Each week Curious Artichoke features a new, fresh recipe. The current week's featured recipe can be found at the bottom of the Home page. And in case you missed any of the prior week's featured recipes, they are all accounted for in this collection.
Rich, flavorful, protein-packed stew in under an hour! The secret? Shredded pre-cooked sirloin steak. So good!
Inspired by Greek Briam, this slow roasted vegetable dish adds a touch of Italy with mozzarella and basil for a richly satisfying and nutritious casserole.
Spicy peanut sauce transforms tofu, peppers and Bok choy into a tangy, sweet and spicy flavor sensation. Fresh ginger adds warm spice while the fresh lime adds zing. Clay pot coconut rice adds depth of flavor by caramelizing the bottom layer adding texture and crunch.
This easy Chicken rollatini is a fun way to dress up chicken in a hurry. Perfect for casual weeknights or as an entree for cozy dinner parties.
With a taste commonly described as sweet, clean and delicate, Dungeness Crab adds a touch of luxurious flavor and texture to fried rice.
No need to order out. This beef stir-fry is simple, quick, spicy and delicious. All the flavor, spice and texture in a mini-recipe that is weeknight friendly.
Sweet potato blended with potato and garlic give this pancake a savory twist on a breakfast staple that works any time of day!